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Sussex pond pudding (rezept) entdecken sie sussex pond pudding, das traditionelle nationalgericht englands, das mit seinem köstlichen, süßen geschmack begeistert Perfect tips for a tasty, traditional pond pudding. Diese herzhafte nachspeise aus sussex vereint eine zarte puddinghülle mit einer verführerischen füllung aus süßen zitronen und butter
Perfekt für besondere anlässe oder einfach zum verwöhnen, wird. Learn how to make this authentic british dessert with simple ingredients for a delicious, homemade treat Mary berry's sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result
The result is even more delicious!
Learn how to make a traditional sussex pond pudding with suet, butter, sugar and lemons, or try the original version with currants This recipe is from sussex exclusive, a website that celebrates sussex culture and cuisine. Sussex pond pudding sussex pond pudding is a steamed or boiled english pudding consisting of a rich suet pastry that is filled with brown sugar, butter, and a whole lemon As the dish cooks, the lemon softens and gives flavor to the butter and sugar which form into a sharp sauce that drizzles out of the pudding once it is cut open.
A lemon softens slowly in a generous mound of butter and sugar that melts to a golden pool of sweet lemon sauce, all encased in a simple dough, making one truly delicious family pudding Serve a little of the lemon with each portion if wished. As luck would have it, i own a copy of mk samuelson's sussex recipe book which includes a sussex plum duff recipe and a sussex pudding recipe (details shared below) from 1813 And of course, i have a longstanding love affair with the truly sussex pudding, our very own sussex pond pudding aka lemon bomb
The intensely lemony sponge is ideal if you don't want too much sweetness.
Sussex pond pudding goes all the way back to the 17th century, and was popular among rural communities in sussex Originally it was boiled in a cloth, but modern renditions call for the pastry to be steamed Sussex pond pudding is a great dessert if youõre looking to try something completely different and unheard of. Lightly knead the dough then turn it out onto a floured surface, it wont be smooth but it shouldn't be sticky
Divide it into eight rounds and cut a quarter from each round Use the larger part of each round will line the pudding basin.
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